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Food Smarts – East Side Training – Spokane
October 9, 2018 - October 10, 2018
Registration details will be sent to all local providers.
Food Smarts is a new curriculum to our program and training is required.
Topics to be covered:
- Objectives of Food Smarts, current research on nutrition
- Theoretical background
- Working with English Language Learners
- How to conduct food activities
- Facilitated Dialogue
Contact Maggie Grate at: maggie.grate@wsu.edu for more information or if you would like to attend a Food Smarts training.