SNAP-Ed > Washington State SNAP-Ed Providers > Curriculum Information & Resources > Plan, Shop, Save, & Cook (PSSC)

Plan, Shop, Save, & Cook (PSSC)

Plan, Shop, Save & Cook (PSSC) is a nutrition curriculum developed by the University of California’s CalFresh Nutrition Education Program and based on a lesson from Eating Smart • Being Active. PSSC focused on smart shopping, healthy eating, and other food resource management tips for adults.

Please follow the link below to learn more.

Plan, Shop, Save, & Cook Curriculum

Federal funding for Supplemental Nutrition Assistance Program-Education (also known as the National Education and Obesity Prevention Grant) ended on Sept. 30, 2025. As a result, Washington SNAP-Ed, along with our many partners and community members, has worked to sunset our program across the state.

Washington SNAP-Ed Curriculum, Training, and Website (CTW) team previously maintained two websites. This site provides resources on delivering nutrition education. If you are looking for resources to share with participants, please visit Live Well.

While these sites will not be updated regularly, they are available as a resource to the public.